20g top grade oolong tea wuyi rock shui xian bag package buy direct from china organic
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20g top grade oolong tea wuyi rock shui xian bag package buy direct from china organic
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20g top grade oolong tea wuyi rock shui xian bag package buy-direct-from-china organic green oolong chinese slim tea food cha

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Price:  US $4.60 / piece
Sale Price:  US $2.30 / piece
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20g top grade oolong tea wuyi rock shui xian bag package buy-direct-from-china organic green oolong chinese slim tea food cha

USD 4.60/pieceUSD 4.60/pieceUSD 4.39/pieceUSD 85.60/pieceUSD 29.80/pieceUSD 41.10/piece

WELCOME

Type: oolong Tea shui xian Shelf Life: 3 years Style: Loose Tea Packaging: bag Weight: 10 g * 2 pao=20g(two bags) Tea Area: fujian wuyi

100% Natural Green Food No Any Artificial Addictives or Chemical Additives

Oolong tea is semi-fermented tea . Oolong tea is the representative of Chinese tea. It is a semi-fermented tea whichis characterized by transparent and amber soup. The pharmacological effects of Oolong tea,has a outstanding performance in the decomposition of fat, weight loss, fitness, etc . The resong why Oolong tea is popular is that it can completely dissolv fat and redce weight .

Shui xian is one of the best tea in wuyi rock tea, who has got Panama International Fair Gold Medal in 1915, the tea is sweet and fresh, have the unique fragrant daffodils. Friend, you can try and we are sure you will fall in love with shui xian.

Main functions:

1.Food and beverage sector

Eliminate the hazards of beauty and health from reactive oxygen species

2. Medicinal value

Anti-tumor, cancer prevention, fall hematic fat

3.Losing weight

Promote metabolism Lower cholesterol levels

Applicable People

1.Fat people, hyperlipidemia crowd

2. People love to eat Fried food

3.People keen to lose weight

Good feedback from buyers—

Warning:

You are view the best tea that you never ever seen!

Do you feel confused to face so many kinds of tea on AliExpress?

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will solve when you view this page. why? after you read the following words,you’ll find the answer.

First, I have to tell you that you are really a lucky guy!because our tea is absolutely the highest

quality at the same price!Why? Because we are in the land of tea,we are the manufacturer, not the

other Middleman, we will maximize the benefits to you and to bring you the best quality! If you are

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Believe it or not, our tea always a small amount of arrival to make sure the top quality, the yield

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Wuyi rock tea mountain

Rock rhyme is the environmental characteristics of Wuyi rock tea, the taste has a special sense of mellow, drink a mouthful,

and soon be able to enjoy the sweetness, the taste can stay for a long time, With “live, sweet, fresh, fragrant” features.

The tea can soak for a long time, usually can bubble 7-10 times, the quality is very stable.

The “fragrance” of rock bone aroma is the naturally formed floral when the tea leaf in a special processing technology.

Green leaf dry in the sun

Manual shake the green tea leaf

We focus on handmade, handmade mainly reflected in make tea green leaf, mainly for take away the bitter water in the tea. To highlight the purpose of aroma and taste.

Wuyi rock tea in the process of making tea, has absorbent, shake blue, such as green, fermentation and other processes, repeated multiple alternately.

Makeing wuyi rock tea incloud four processes. Frist: get away the leaf water. Second: shake the green leaf. Third: after shake the leaf wait some time. Fourth: green tea leaf fermentation use the heat generated during friction

The purpose of shake the tea leaf is to promote the edge of the tea friction, but in order to prevent moisture loss too fast, so stop-and-go.

The purpose of wait some time is in the process of water loss, In the role of temperature and humidity fermentation, to achieve the purpose of gas fragrance and mellow taste.

The reason for choosing handmade is because it is better to control make the good tea . mainly in the uniform degree of tea fermentation, mechanical shake can produce a large number of tea, but always difficult to avoid tea leaf uneven wear and tear.

Baking

Fried tea: wok exudes fragrance, very attractive.

Rolling the tea

The Purpose of rolling the tea leaf is Squeeze out the left tea juice, the tea surface will form frost, Make the tea Smells very fragrant.

Drying

Drying technology is very stress,Wuyi rock tea is usually use re-baking method to make the tea have more endurance.

Wuyi rock tea is a semi-fermented tea,In the making process, also added a special production process, baking in the fire for a while.

After baking in the fire, not only can stabilize and improve the quality of tea, but also can be stored for a long time.

After five years, ten years or even longer storage of tea, the taste will become more alcohol and rich.

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N.B.: If the seller provides the "Longer Protection" service on this product, you may ask for refund up to 15 days after order completion.
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